Towards food sovereignty

Complete Title: 
Towards food sovereignty
Non IUCN Publication

Author(s):

Abstract: 

This paper describes how achieving food sovereignty will entail a fundamental shift away from the industrial and neo-liberal paradigm for food and agriculture towards more direct democracy and greater citizen participation in framing policies for food and agriculture; greater respect and inclusion of the voices of the very poor and marginalised (especially women); participation of federations of elected citizen-based local councils linking villages, towns, neighbourhoods, local economies and ecological units to act as a significant counter-power to the state and transnational corporations; democratised research and strong networks of local innovators; reformed and equitable access and resource use rights, including land, water, forests, seeds and the means of production; re-localised and resilient food systems based on agro-ecology, eco-literacy and circular economy models.

Monographic Series:

Monographic Series no.: 
no. 141
Imprint: 
London : IIED, 2009
Physical Description: 
ii, 19p. : fig.
Publication Year: 
2009
Notes: 

Includes bibliographic references.

Call number:

Language(s): 
English
Url: 
http://www.iucn.org/dbtw-wpd/edocs/Food-Agr-054.pdf
Record created: 2013/09/13
Record updated: 2018/04/30