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Complete Title: 
Food safety in the new member states : implementation of the acquis communautaire and communication to farmers and consumers
IUCN Publication
Abstract: 

Since 2004, the ten new Member States of the European Union found themselves in a new political and legal environment. After accession to the EU, the key task of the governments of the „ten” is to reach a balance between co-operation to introduce sustainable, efficient and effective policies dealing with consumer protection, sustainable development and food safety at the EU level on one hand; and on the other hand, to provide services and activities on national, regional and local levels, responding to the diverse social, ecological and economic situations in each Member State.

Monographic Series no.: 
Conference: 
Imprint: 
Warszawa : IUCN Programme Office for Central Europe, 2005
Physical Description: 
96p. : ill.
Publication Year: 
2005
ISBN: 
978-2-8317-0902-4
2-8317-0902-4
DOI: 
Notes: 

Bilingual publication

ISSN: 

Geographic keywords:

Call number:

Selling Price: 
Edition: 
Language(s): 
Polish
English
Online Metrics:


Record created: 2013/09/12
Record updated: 2021/04/30