Complete Title
Mediterranean seafood
Publication Year
Language(s)
English
ISBN
0-8071-0973-8
Imprint
Baton Rouge, US : Louisiana State University Press, 1981
Edition
2nd ed.
Physical Description
432p. : ill., maps
Notes
Includes bibliographic references. Gives the name of species of fish, molluscs and crustaceans in 7 languages, and recipes.
Keywords
Geographic keywords
Call number
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Bibliographic level
Monograph/item
Physical medium
Printed
Number of library copies
1
Print availability status
N/A