Medicinal plants

The book begins with eight chapters on the issues around seeds globally and the practicalities of saving your own seeds.

This book is the first comprehensive introduction to the issues surrounding the health of people living in and around forests, particularly in Asia, South America and Africa.

This study on the market potential of sustainably wild-collected botanical ingredients originating from the People’s Republic of China with fair and organic certifications provides an overview of current export trade in both wild-collected and cultivated botanical, algal and fungal ingredients from China, market segments such as the fair trade and organic sectors, and the market trends for certified ingredients.

This publication provides for the first time factual information on the status of medicinal plants in Europe. This assessment includes 400 vascular plants from ninety families, and the good news is it shows that only 2.4% of medicinal plants are threatened. The collection of plants from the wild was identified as the prime threat, and impacts from agriculture were identified as another important threat. 

This publication is the proceedings for a satellite event on Biodiversity and the Ecosystem Approach in Agriculture, Forestry and Fisheries, held on the occasion of the Ninth Regular Session of the Commission on Genetic Resources for Food and Agriculture, in FAO, Rome, 12-13 October 2002. An informal presentation of the Satellite Event’s discussions and results was given on 16 October 2002. About 100 participants attended the day and a half event.

The Himalayas are the water tower of Asia and are a precious resource to be used wisely and protected for human welfare, research and eduction. This book, which consists of 18 articles, is aimed at practitioners, planners and researchers to be of use in the management, conservation and sustainable development of the Himalayan high altitude wetlands and their resources.