Explanatory guide to the International treaty on plant genetic resources for food and agriculture
2005
Moore, Gerald |
Tymowski, Witold |
The entry into force of the International Treaty on Plant Genetic Resources for Food and Agriculture marks the commitment of the world community to a freestanding convention directed at addressing both global needs for food security and internationally agreed objectives regarding the concepts of "access and benefit-sharing" found in the Convention on Biological Diversity.