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Mountains are special places. For many they are sacred; to most they bring an uplifting of the spirit and refreshment; to all they bring water, and rich biodiversity.

Value is a practical guide that explains the most important steps and techniques for the valuation of ecosystem services, and the incorporation of its results in decision making.

This review of the European bison’s (Bison bonasus) status clearly indicates that, through proper management and conservation, its present numbers and distribution have improved significantly since its extinction in the wild at the beginning of the 20th century.

There is increasing recognition of the value that local, indigenous and mobile communities can bring to the process of conserving biodiversity, and of the need for a range of conservation types from strict protection to multiple sustainable use.

The paper reports the insect and mite pests recorded and documented during 1948 and 2003 from the vegetable crops (brinjal, potato, sweet potato, aroids, yams, cabbage, cauliflower, knolkhol, radish, turnip, lady's finger, tomato, cucurbits, beans, kangkong, lettuce and amaranthus) ecosystems fro

This publication presents the proceedings of the National Symposium on Wetland Conservation and Management held in 2003 in Colombo.

The National Register of Medicinal and Aromatic Plants (NRMAP) was put together in the year 2000 to assist His Majesty’s Government of Nepal in building up a national register of biological diversity.

Formally acknowledging water as a human right could encourage the international community and governments to enhance their efforts to satisfy basic human needs and to meet the Millennium Development Goals. But critical questions arise in relation to a right to water.

This book describes the 12 years of Kibale and Semliki Conservation and Development Project, and how in the project’s early days conservation and development activities tended to be separate and discrete activities.