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Sea turtles are affected by a range of different factors, some natural and others caused by human activities, including fishing operations. As a result, all sea turtle species whose conservation status has been assessed are considered to be threatened or endangered.

Sustaining the World’s Large Marine Ecosystems (LMEs) provides examples of advances made in the operationalization of the five-module approach to ecosystem based management (EBM) for sustaining the goods and services of the world’s LMEs.

En esta Guía para la Elaboración de Planes de Manejo de Microcuencas encontrará un proceso que orienta y acompaña a los técnicos para garantizar la participación de la población en el manejo de las microcuencas por medio de los Consejos de Microcuencas.

Out of all the biological carbon (or green carbon) captured in the world, over half is captured by marine living organisms --- hence it is called "blue carbon".

This text covers both theoretical and applied aspects of sustainable management, with a particular emphasis on reviewing concepts and addressing implementation issues in the form of case studies from around the world.

Presentación de la Iniciativa Puembo que contribuye a propiciar un espacio de diálogo para avanzar en la implementación del manejo forestal sostenible, atraer la atención política sobre el sector forestal, fomentar la agenda política forestal y a apoyar acciones en el plano nacional, regional e i

<p>Non-timber forest products (NTFP) include all the materials (excluding timber) collected from natural or man-made forests and riverine habitats, and used to support local livelihoods in Lao PDR: food, medicines, fibres, extracts and ornamentals.

This publication is designed for fishermen, net makers, fishing technologiests and others interested in a practical guide to the design, use and operation of effective bycatch reduction devices.

The global use of wild animals for meat is now the primary illegal activity in many protected areas, and growing human populations and a lack of livelihood options suggest that demand for wild meat is likely to continue to rise.