The end of the line : how overfishing is changing the world and what we eat

Complete Title
The end of the line : how overfishing is changing the world and what we eat

Publication Year
Language(s)
English
ISBN
0-09-189781-5
Author(s)
Clover, Charles
Imprint
London : Ebury Press, 2005
Physical Description
314p.
Notes

Includes bibliographic references. First published in 2004

Keywords
Fisheries
Overfishing
Fish stocks
Call number
Food-Agr-Fish-033

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More information

Bibliographic level
Monograph/item
Physical medium
Printed
Number of library copies
1
Print availability status
N/A