Bangladesh, Ministry of Environment and Forest

The present report compiles the awareness raising initiatives take under the Community Based Floodplain Resource Management Project, a component of the SEMP. It details out the justification of such interventions, approaches considered and chosen activities to enhance people’s awareness level at the project areas in the floodplains. A number of recommendations are also suggested to make the initiative more participatory and effective in attaining the targeted impacts.

This report aims to provide proper guidelines and mechanisms for communities, to enable them to manage and sustain the current positive trends into the future. The recommended issues and concerns articulated by the stakeholders have been considered as priority components while formulating the “Exit Plan” of the Community Based Haor and Floodplain Resource Management Projects of SEMP.

This approach for project piloting also considered sustainability issues for each and every individual activity through participation of Community Based Organizations formed under the project. This report will describe the approach and methodology in brief adopted for planning, implementation and demonstration of various activities in the five different wetland areas in the country.

The present report compiles the awareness raising initiatives taken under the Community Based Haor Resource Management project, a component of the SEMP. It details out the justification of such interventions, approaches considered and the chosen activities to enhance people’s awareness level at the project areas in the haor basin. A number of recommendations are also suggested to make the initiative more participatory and effective in attaining the targeted impacts.

In this report, focus has been given to a range of related themes. It examines the household situation with regard to accessing different types of food, and sheds light on inequality pervading the households, perceived in terms of their control over resources such as land or food. It also gives information on the access to different elements of nutrition required for basic needs.