Ecosystem services

This paper describes the Satoyama Initiative, which has been promoted by the Ministry of the Environment of the Government of Japan and United Nations University Institute of Advanced Studies for discussion at CBD COP10. It highlights linkages and potential contributions of IUCN’s work to this initiative.

This paper describes the Satoyama Initiative, which has been promoted by the Ministry of the Environment of the Government of Japan and United Nations University Institute of Advanced Studies for discussion at CBD COP10. It highlights linkages and potential contributions of IUCN’s work to this initiative.

Los bienes y servicios que proveen los ecosistemas hacen una contribución fundamental a la seguridad alimentaria ya que prestan apoyo a la disponibilidad, el acceso y el uso de los alimentos y mediante el refuerzo de la estabilidad de los sistemas alimentarios.

Les biens et les services écosystémiques contribuent de manière déterminante à la sécurité alimentaire en soutenant la disponibilité, l’accès et l’utilisation des aliments et en renforçant la stabilité des systèmes alimentaires.

Ecosystem goods and services make critical contributions to food security by supporting the availability, access and use of foods, and by strengthening the stability of food systems. Ecosystem degradation and weak ecosystem governance not only compromise the ability of developing country populations to farm, access and use food effectively, but also undermine the effectiveness of food security policies.

This publication is intended to raise awareness amongst all stakeholders and galvanise wider action to boost drylands conservation and development. The book is designed to inform and remind us of the beauty of dryland biodiversity and its intrinsic and instrumental value. It demonstrates the mutual dependency of dryland biological and cultural diversity.