Biotechnologies for agricultural development
This book provides a comprehensive description and assessment of the use of marker-assisted selection for increasing the rate of genetic gain in crops, livestock, forestry and farmed fish, including the related policy, organizational and resource considerations. It continues FAO's tradition of dealing with issues of importance to agricultural and economic development in a multarget_idisciplinary and cross-sectoral manner.
<p>This book aims to build a better understanding of how to build on the opportunities -- and how to reduce the risks -- that biodiversity presents to the achievement of sustainable livelihoods for all. It does this by sketching out ways forward for the more effective mainstreaming of biodiversity in the natural resource sectors, to be fitted -- as appropriate -- to a range of different contexts.
Contains articles on human-wildlife conflict written by presenters and participants of the workshop "Creating coexistence between humans and wildlife: global perspectives on local efforts to address human-wildlife conflict" at the 5th (fifth) IUCN World Parks Congress.
The compendium shows how the scope of research has evolved at IFPRI, as well as in the wider development community. It covers a host of topics that bear on food and nutrition security, including development strategies, markets and trade, technologies for agricultural production, natural resource management, conflicts and natural disasters, subsidies and safety nets, gender roles, and health. Research on each topic is set into context to show how thinking has progressed over time.