Natural resources

More than 400 colour pictures illustrate typical natural ecosystems and cultural landscapes. The focus is on the ecological conditions and characteristics that have a particularly strong influence (e.g. fire as an ecological factor, human use of natural resources, physiological adaptations). The aim of the book is to develop a causal understanding of the individual habitats.

The resource use implications and environmental impacts of our food systems are significant.

For the three-year IAP project 'food and nutrition security and agriculture', four parallel regional academy network working groups were constituted: in Africa (the Network of African Science Academies, NASAC), Asia (the Association of Academies and Societies of Sciences in Asia, AASSA), the Americas (the Inter-American Network of Academies of Science, IANAS) and Europe (the European Academies’ Science Advisory Council, EASAC).

Das Magazin «die umwelt» erscheint viermal jährlich in deutscher und französischer Sprache. Jede Ausgabe widmet sich einem Schwerpunktthema, das den neusten Wissensstand aus erster Hand vermittelt und umweltgerechtes Handeln fördern will.

Studies in Costa Rica and the Philippines analyze the underlying mechanisms that have led to resource degradation: land tenure policies, population growth, and narrow economic policies advanced during the debt crisis. In both countries migration patterns are also involved in the interaction between economic crisis, demographic change, legal institutions, and ecological problems. The linkages are multiple and complex.

In The Irresponsible Pursuit of Paradise, Dr. Jim L. Bowyer clearly documents an ethically bankrupt position that underlies much of our environmental policy. High consumption in wealthy countries usually goes hand-in-hand with resistance to domestic raw materials extraction and half-hearted interest in recycling. Because of this, the world's wealthiest countries increasingly rely on imported raw materials from poorer nations to fuel consumption.

Land Tenure Journal is published by FAO as a medium for the dissemination of information and views on tenure of land and other natural resources.