Organic farming

Inzynieria genetyczna czy rolnictwo ekologiczne? O pszczolach i marchwi - cztery historie. Wy pytacie - my odpowiadamy. Fakti i mity

Information leaflet giving examples of sustainable organic farming practices and presenting problematic aspects of genetic engineering. It concludes with answers to 12 most relevant questions, which show how organic farming addresses food quality, biodiversity and equity aspects. It states the reasons why IFOAM movement opposes genetic engineering.
Author(s)
Koechlin, Florianne

Marketing of organic products in North-Eastern Poland

In the European Union methods of farm production in accordance with the demands of environmental protection and conservation of landscape are regulated by the European Council. Several Polish regional and national programs are planned, regarding mainly the protection of biodiversity on farmlands, promotion of organic agriculture, soil erosion prevention and counteraction, as well as the depopulation of agricultural regions. The development of organic agriculture in Poland depends on the possibilities for the sale of its products.

Author(s)
Metera, Dorota
Bednarek, Andrzej

Rolnictwo ekologiczne w poszerzonej Unii Europejskiej jako mozliwosc rozwoju obszarow wiejskich

The title of this trilingual (Polish, English and German) publication refers to the theme of an international conference held in Poland in March 2002. Organic farming was presented at the conference as the most sustainable form of active environment conservation and an important element of rural development. Included in the document is a collection of papers presented at the conference with the final paper being the "Warsaw Declaration".

Sowing the seeds for sustainability : agriculture, biodiversity, economics and society

Agriculture is one of the most important influences on biological diversity. Conventional agriculture has heavily contributed to reducing the diversity of ecosystems, species and genes, but it has also created new diversity. The eighth Interactive Session of the 2nd World Conservation Congress dealt with a broad spectrum of agricultural issues from around the world and examined the linkages between biodiversity, economy and society.

Author(s)
Wiseman, Rachel
Hopkins, Liz

The relationship between nature conservation, biodiversity and organic agriculture : proceedings of an international workshop held in Vignola, Italy 1999

Biodiversity is increasingly regarded as a resource for rural development and organic agriculture as a production and marketing method that ensures a more productive future for our species and life-support systems. This publication contains the proceedings of a global gathering in May 1999 in Vignola (Italy) to discuss a declaration and action plan for linking together the organic agriculture and nature conservation movements.

Marketing produktow ekologicznych w polnocno-wschodniej Polsce

In the European Union methods of farm production in accordance with the demands of environmental protection and conservation of landscape are regulated by the European Council. Several Polish regional and national programs are planned, regarding mainly the protection of biodiversity on farmlands, promotion of organic agriculture, soil erosion prevention and counteraction, as well as the depopulation of agricultural regions. The development of organic agriculture in Poland depends on the possibilities for the sale of its products.

Author(s)
Metera, Dorota
Bednarek, Andrzej
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