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“International Workshop on Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia” was held in Iloilo City from 5 to 7 March 2014.

The case studies from Brazil, Burkina Faso, Ethiopia, Ghana, Guatemala, the Philippines and Viet Nam highlight how forest landscape restoration (FLR) interventions enhance food security.

Ecosystem-based adaptation (Eba) uses biodiversity and ecosystem services as part of a larger adaptation strategy to climate change.

Asia has a rich cultural and natural heritage, but rapid development, population growth and an erosion of traditional practices are resulting in habitat loss and degradation, which is putting protected areas in Asia at risk and leading to serious decline in the biodiversity they harbour.

Our oceans and coasts are the origin of life on earth, an important food source, and crucial for the global ecological equilibrium,  yet despite their global significance, marine and coastal ecosystems face a wide array of threats.

This document discusses the need to balance short-term water productivity gains – in particular in agriculture - with the long-term role that water flows provide for maintaining sustainable landscape ecosystem services (ESS), and serving multiple benefits to human well-being.

Intégrer les questions de biodiversité dans les décisions relatives à l’implantation et à la conception d’hôtels et de complexes hôteliers est important non tant pour la conservation et le maintien de la viabilité des écosystèmes, que pour la réussite financière à long terme des hôtels et des com

The report Climate Risks and Adaptation in Asian Coastal Megacities warns that Asia’s coastal megacities will flood more often, on a larger scale, and affect millions more people, if current climate change trends continue.

This book draws on the papers presented and discussions held at two workshops of biodiversity planners from 15 Asian countries.

The dugong (Dugong dugon) is the only herbivorous mammal that is strictly marine. It has a range spanning some 37 countries, including tropical and subtropical coastal and island waters. This plan presents a global overview of the status of the dugong and its management throughout its range.

A regional workshop was held to develop a shared understanding of the IUCN global Red List criteria, threat categories and the process of listing species according to the threat of extinction with an emphasis on lessons learned, key constraints and priority needs.

The report focuses on the harvest and trade controls for A. Malaccensis in key range countries, reviews available information on wider trade in agarweood and recommends actions required to tackle issues such as unsustainable harvesting and illegal trade.