Selective fishing and balanced harvest in relation to fisheries and ecosystem sustainability

Complete Title
Selective fishing and balanced harvest in relation to fisheries and ecosystem sustainability

Publication Year
Language(s)
English
Description

This document reports on the results of a workshop on selective fishing and balanced harvest which took place in Nagoya in October 2010. The workshop examined the extent to which selective fishing as currently and traditionally practiced is able to contribute effectively to both ecosystem and fisheries sustainability. The workshop also discussed what a shift from the conventional paradigm of gear/fishery selectivity to that of a more “balanced harvest” would imply for the ecological and management dimensions of sustainability.

Other title
Selective fishing and balanced harvest in relation to fisheries and ecosystem sustainability : report of a scientific workshop organized by the IUCN-CEM Fisheries Expert Group (FEG) and the European Bureau for Conservation and Development (EBCD) in Nagoya (Japan), 14-16 October 2010
ISBN
978-2-8317-1336-6
Imprint
Gland : IUCN ; Brussels : EBCD, 2011
Physical Description
vi, 33p. : ill.
Notes

Includes bibliographic references.

Call number

More information

Publisher
Bibliographic level
Monograph/item
Physical medium
Printed
PDF
Number of library copies
2
Print availability status
Status unknown