IUCN

Este libro busca: 1. examinar las dimensiones política, económica, cultural y ecológica de la soberanía alimenticia 2. generar e intercambiar conocimiento técnicamente informado y aplicable prácticamente 3. Facilitar la formación de alianzas entre culturas entre los EE.UU. y América Latina entre académicos y practicantes.

This thematic study focuses on the contribution the World Heritage Convention can make to wilderness conservation around the world. It provides pragmatic guidance to the Convention and its many partners for strengthening protection of wilderness by promoting the profound linkages between culture and wild nature.

Biodiversity and the Great Green Wall explores the dependence of humanity on nature and the importance of biodiversity for wellbeing and sustainable development in the Sahel. The report is written to raise awareness of the critical role for biodiversity in achieving the goals of the Great Green Wall.

Tabe'a II is a second more detailed analysis of the Arab region's World Heritage Programme based on the baseline established in the first report from 2011, as well as of the progress achieved since then.

Reducing the environmental footprint of aquaculture has become a high priority as part of the drive for greater sustainability in modern society. To date, a major concern has been the challenge of feeding farmed fish with products that are nutritious but, at the same time, economically and environmentally sustainable. This guide sheds sheds light on the different sources of feed ingredients provided to fish during their life cycle.

Each year, approximately 300,000 reticulated pythons (Python reticulatus) are harvested from the wild in Indonesia and Malaysia to supply skins for the international trade in exotic leathers. Concerns have been raised about the sustainability of such a high level of off-take, along with issues related to illegal trade and humane treatment of snakes.