Biodiversity

In 2021, IUCN launched the IUCN Flagship Report Series, to help demonstrate the importance of conserving nature for human well-being and all life on Earth. This report, the second in the series, focuses on agriculture and nature. The interactions, synergies, and tradeoffs between the two sit at the heart of the 2030 Agenda for Sustainable Development, which calls for ending hunger and ensuring food security while also mandating the protection and restoration of nature.

The Global Species Action Plan (GSAP) is a critical initiative developed to support the implementation of the Kunming-Montreal Global Biodiversity Framework (GBF), to address the increasing biodiversity loss worldwide. The GSAP outlines strategic interventions and actions to conserve and sustainably manage species while ensuring equitable benefits.

Unsustainable agricultural practices are among the main causes of biodiversity loss, climate change, and pollution globally. It is thus essential to integrate environmental conservation practices in the agriculture sector when looking at pathways for a sustainable future. In this context, Nature-based Solutions (NbS) could be a critical tool for improving the status of productive landscapes.

The key aim of this guidance is to reframe cumulative impact assessment (CIA) to help support biodiversity conservation and the achievement of global biodiversity goals (alongside climate and other societal development goals). This guidance is focused on biodiversity and wind and solar development, and is aimed primarily at government planners and project developers.

Inland waters – such as rivers, lakes and other wetlands – are among the most biodiverse ecosystems on the planet. They are also the most threatened; almost one in three species is at risk of extinction and monitored populations of freshwater species have declined by 85% since 1970. The loss of these ecosystems has cascading effects on human livelihoods, cultures and our overall well-being.

In The Law of the Wild, Ian Swingland offers a unique window into his life as a world-renowned conservation biologist. Captivating the reader with his adventures, exploits and near-death experiences, as well as sharing insights gained from advising powerful individuals in government and commerce, this is a book for those who are passionate about wildlife, biodiversity and its conservation. 

Food is one of the basic needs for human life. At the same time, agriculture is a leading cause of biodiversity loss, driving 80% of deforestation and consuming 70% of freshwater resources globally. Conventional farming practices have further contributed to habitat degradation, soil depletion, and species loss. This report aims to provide a general overview of how the relationship between biodiversity and agriculture is assessed.

In 2021, IUCN launched the IUCN Flagship Report Series, to help demonstrate the importance of conserving nature for human well-being and all life on Earth. This report, the second in the series, focuses on agriculture and nature. The interactions, synergies, and tradeoffs between the two sit at the heart of the 2030 Agenda for Sustainable Development, which calls for ending hunger and ensuring food security while also mandating the protection and restoration of nature.

Ce présent ouvrage vise à déterminer la contribution économique des aires protégées et de la biodiversité dans les politiques et stratégies environnementales régionales de l’espace UEMOA-CEDEAO (Union Economique et monétaire Ouest Africaine et de la Mauritanie - Communauté économique des états de l’Afrique de l’Ouest).

The Global Species Action Plan (GSAP) is a critical initiative developed to support the implementation of the Kunming-Montreal Global Biodiversity Framework (GBF), to address the increasing biodiversity loss worldwide. The GSAP outlines strategic interventions and actions to conserve and sustainably manage species while ensuring equitable benefits.